700ml Bottle. 40% Alcohol.
Since 1946 Mascaró family has taken care of controlling the quality of its products throughout all the production process, from the vineyards to the bottle.
In their distillery located in Vilafranca del Penedès (Spain), they distil wines made from local varieties from the estates using the double distillation technique. The wine distillate is called “holland”.
The wines of different varieties are distilled separately and they age also separately in French oak barrels of 300 litres.
Then the master distiller performs different types of mixed “hollands” (wine distillate), which will result in this personal brandy.
£23.00
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